QUALICAL PRO

QUALICAL PRO
QUALICAL PRO - Image 2
Agronomic interests
L.Proline plays a crucial role in protecting plants during various environmental stresses.
/ Proline is an excellent anti stress agent and leads to tolerance to a wide range of abiotic stresses.
/ Proline is especially important during osmotic stress (drought, salinity and freezing). Proline leads to:
– Osmotic adjusment (compatible osmolyte)
– Stabilised cellular structures
– Prevention of cell damage due to free radicals (radical scavenger)
– Provides energy needed for recovery
QUALICAL PRO is a ready-to-use liquid formulation containing L.Proline and Calcium.

QUALICAL PRO is an original technology with a new amino-acids compound. Benefits when using QUALICAL PRO is improving quality of fruits and vegetables
When amino acids are not bonded in order to form peptides or proteins, they are “free amino acids”. Free amino acids are directly and totally usable by the plant.

FREE AMINO ACIDS ARE NATURAL, STABLE AND NEUTRAL SUBSTANCES FOR FOLIAR SPRAYS. THEY ARE EASYLY UPTAKENABLE BY THE LEAVES OF THE PLANT.
Directions of use
FRUIT TREES (Pome fruits – Stone fruits – Citrus fruits)
Dose: 2-3 ml/L in a minimum of 400 L of water – Stage: 5 to 7 applications every 15 days, from fruit enlargement and until the harvest harvest.

VEGETABLES
Dose: 2-3 ml/L in a minimum of 400 L of water
LETTUCE
3 applications at 2-3 ml/L from the 4-6 leaf stage and then every 10 days
TOMATOES, ZUCCHINI, CUCUMBER, PEPPER, MELON:
4 to 6 applications from the first fruit set then every 15 days
BULB VEGETABLES:
 3 to 4 applications from enlargement
For best results, use sufficient water to achieve an even crop coverage to the point of run-off. Avoid spraying in very strong sunlight and/or very high temperatures. If possible, apply during evening or early morning especially if day-time temperatures exceed 28°C. Very young foliage and crops under stress may be more susceptible to scorch. Lower doses should be applied in these circumstances and the application interval reduced accordingly. Refer to the Crop Recommendations table for application rates and timings for individual crops.

MIXING

Fill the spray tank with half the required amount of water and start agitation. Shake container well and add the required amount of our product, then add the rest of the water maintaining agitation continuously. After spraying, clean and rinse the spraying equipment thoroughly. When combining with other components in a tank-mix, always add this product last. If there is any doubt at all, consult the manufacturer or distributor concerned.