Ca222

Ca222
Ca222 - Image 2
Agronomic interests

Calcium :
– Improvement of the yield quality
components (preservation, firmness, grade, etc)
– Play a part in the meristematic activity

Ca222 is highly concentrated in Calcium. preventing any physiological and nutritional unbalance of fruits and vegetables.
Ca222 contributes to the grade of fruits and vegetables, their keeping quality and their resistance to shocks and bruises. The rigorous choice of raw materials and the specific manufacturing process of double filtering of Ca222 guarantees 100% solubility.
The unique formulation of this product guarantees maximum foliar uptake, without the risk of phytotoxicity, designed to achieve nutrient absorption in less than 6 hours.
This product is formulated with rigorously selected raw materials, guaranteed by quality control, to ensure a perfect safety of use and to optimize the absorption through the leaves.
Directions of use

GRAPES – Dose: 5 ml/litre water – Water Rate: 500 litre/ha – Timing: At 4 mm berry size, At 8 mm berry size, At Veraison and 10 days after veraison
APPLE – Dose: 5 ml/litre water – Water Rate: As per local practice – Timing: At fruit setting stage, At fruit development stage
and 15 days before harvest
BANANA – Dose: 5 ml/litre water – Water Rate: 500 litre/haa – Timing: 45 days before harvest, 30 days before harvest and 15 days before harvest
CITRUS, POMEGRANATE – Dose: 5 ml/litre water – Water Rate: 500 litre/ha – Timing: 60 days before harvest, 40 days before harvest and 20 days before harvest
Do not exceed the recommended application rates.

For best results, use sufficient water to achieve an even crop coverage to the point of run-off. Avoid spraying in very strong sunlight and/ or very high temperatures. If possible, apply during evening or early morning especially if day-time temperatures exceed 28°C. Very young foliage and crops under stress may be more susceptible to scorch. Lower doses should be applied in these circumstances and the application interval reduced accordingly. Refer to the Crop Recommendations table for application rates and timings for individual crops.

MIXING
Fill the spray tank with half the required amount of water and start agitation. Shake container well and add the required amount of our product, then add the rest of the water maintaining agitation continuously. After spraying, clean and rinse the spraying equipment thoroughly. When combining with other
components in a tank-mix, always add this product last. If there is any doubt at all, consult the manufacturer or distributor concerned.